This month has been hot hot hot! I have done everything I can to avoid cooking indoors and either making cold dishes or grilling everything on the BBQ. However, I still like a good soup so the Spanish Gazpacho is perfect because it’s served chilled AND super easy to make! Read all about it here.

Gazpacho soup. Photo courtesy of the Manitoba Canola Growers.


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  1. Pingback: Keep cool with gazpacho | *Eat*Sip*Slurp

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